ISLE OF SKYE EXOTIC SEA SALTMULTI-AWARD WINNING PREMIUM QUALITY | $19.00
From the old Norse sky-a, meaning “cloud island,” a Viking reference to the mist enshrouded Cuillen hills, the Isle of Skye is a patchwork of velvet moors, jagged mountains, sparkling lochs and towering sea cliffs. Since 600 BC, salt production in Scotland was plentiful using available wood, peat and coal as a source of heat to evaporate the sea waters from the salt pans. The early 1700s saw the last salt produced on the Isle of Skye until 2013 when a small group of friends, using innovative and environmentally aware production methods for natural solar evaporation, began producing a beautiful, whole mineral, natural sea salt, ideal for Scottish Salmon and all your favorite seafood dishes!
PERFECT ON: Your favorite Seafood dishes