Founded in 2009 with the desire to bring to you the healthy, flavorful world of unrefined, mineral-rich sea salts, Salts of the 7 Seas was formed. We have diligently sought to identify producers who possess exacting standards with attention to wholesomeness, purity and respect for the environment. The results offeryou several delicious and beautiful collections to choose from:
*Gourmet Chef Salts, time honored, the Chef sea salts are versitile and sold in pressure sealed glass containers.
*The Infusions, a collection of 15 flavorful, all natural salts, without artificial flavors or colors, bring a whole new layer of flavor to foods.
*The Exotics, hand-harvested sea salts from unexpected places from around the world. They are full of exquisite crunch and flavor. You won't believe all the places we've been!
*Grilling Salt & Grilling Blend Collection, takes all of your outdoor cooking of foods like kabobs, steaks, salmon, chops, veggies,and even hamburgers to a new level!
Let us not forget that we also have an extensive collection of Gourmet Peppercorns!
* Chef Peppercorns, in all flavors and each with their own color, and distinctive flavor. Our black Tellicherry peppercorns, white Peppercorn Blanc, along with our peppercorn blends: Euro, French and Melange blends offer a variety of options to enjoy the wonders of your favorite spice...pepper!
Through our travels we discovered the exotic, highly acclaimed, Kampot Peppercorns which are sourced exclusively from the rich soils of Cambodia. As far as we know, this is the only place to get these highly acclaimed peppercorn varieties.
*Kampot Peppercorns, hand-picked, grown on the southern Cambodian sea coast, these peppercorns have been awarded a Protected Geographical Indication for peppercorn production just like the champarne region of France has been awarded for champagne.
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